Tangerine White Peony, a hollowed tangerine filled with Bai Mu Dan white tea from Fujian, 2 or 3 pieces is about 50 grams. The tea liquid has a beautiful ripe yellow color. The mandarin is dried at about 80°C and the tea is aged for over six months in tangerine. This tea feels pleasant in the mouth and is pretty sweet. Th mature taste of the tea is nicely combined with the subtle flavor of the peel of tangerines and has a long-lasting fresh after taste.