Emei Zhu Ye Qing, Green Bamboo Leaf Green Tea

€18.95
In stock
SKU
G-114-HE

Emei Zhu Ye Qing, a high-end green tea from the E Mei Shan (mountain) from Sichuan, China. The meaning of Zhu Ye Qing is literally green bamboo leaf. Nice little tight shiny tea tops, just like little beans. An elegant sweet spicy tea with a fresh aftertaste.

Emei Zhu Ye Qing, a high-end green tea from the E Mei Shan (mountain) from Sichuan, China. The meaning of Zhu Ye Qing is literally green bamboo leaf. Nice little tight shiny tea tops, just like little beans. An elegant sweet spicy tea with a fresh aftertaste.

More Information
SKUG-114-HE
Tea Typegreen tea
LOT070621hot652
CertificationCertificate of Analysis
Flavour (in development)Grassy, Green, Mineral, Spicy, Thirst Quenching
Origin--> CHINA
Harvest2020
Brewing westernGreen/Yellow tea: Use 2 grams of tea per cup (200ml) and brew cool, around 70°C, allow to steep for 2-3 minutes and infuse at least 3 times.
Brewing easternUse 3 grams of tea per 100ml of water, the water temperature is between 90 and 100 ° C and short steeps of around 10 seconds. It's best to use a small teapot or gaiwan.
Grandma's teaFor an old-fashioned cup of tea from a teapot with a strainer, relaxed and economical. Use approximately 7 grams of tea per liter of boiling water and let it steep for about 7 minutes, Suitable for all teas except green tea. or longer if the tea can take
Cold BrewCold infusion, use 10 grams of tea per liter of cold water. Let the tea steep overnight in the fridge, 12 to 15 hours. You can vary with the proportions for example to add sparkling water afterwards.
Shelf lifeStore this product cool, dark, dry and airtight; after a year the fresh taste develops into a more mellow taste.

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