Nepalese tea

Our whole leaf tea from Nepal (Himalayas) is grown in tea gardens of the indigenous village of Sandakphu (in the Ilam region) where growing conditions are ideal for fine tea. The tea gardens are situated at an altitude of 1300 to 2700 meters and the cultivation well supported by the natural 'drainage' in this region. The tea is grown in pure soil without pesticides or artificial fertilizers and natural or traditional/organic processed in small Nepalese manufactories. The tea processors have a majority stake in the company. Like fine wine, this tea has a limited supply

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  1. Nepal Imperial Black Jun Chiyabari BIO

    €7.95
    black (red) tea--> NEPAL
    Creamy, Fruity, Mineral, Woodsy, Biscuit
  2. Jun Chiyabari Nepal Himalaya White BIO Organic Certified White Tea

    €16.25
    white tea--> NEPAL
    Spicy, Sweet corn, White Flowers, Biscuit, Buttery corn, Wild, animal, Meadow Flowers
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