Jasmine Yin Zhen

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Jasmin Yin Zhen, high-end white tea from Guang Nan, Yunnan China. A delicate white tea naturally scented several times between the fresh jasmine blossoms. A high quality tea that can be resteeped several times. This tea has a nice persistent full sweet taste, a fruity profile, finished with Jasmine.

This white tea is scented with night blooming, fragrant jasmine flowers, providing the perfect balance of delicate white tea flavor and sweet jasmine scents.

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More Information
StockPermanent collection
CertificationCertificate of Analysis
FlavoursFloral, meadow flowers, Floral, white flowers, Thirst Quenching, Spicy, green spices
Origin--> CHINA
Brewing westernWhite tea: Use 2 grams of tea and brew cool, around 70°C, allow to steep for 3-5 minutes and infuse at least 3 times.
Brewing easternUse 3 grams of tea per 100ml of water, the water temperature is between 90 and 100 ° C and short steeps of around 10 seconds. It's best to use a small teapot or gaiwan.
Grandma's teaFor an old-fashioned cup of tea from a teapot with a strainer, relaxed and economical. Use approximately 7 grams of tea per liter of boiling water and let it steep for about 7 minutes, Suitable for all teas except green tea. or longer if the tea can take
Cold BrewCold infusion, use 10 to 16 grams of tea per liter of cold water. Let the tea steep overnight in the fridge, 12 to 15 hours. You can vary with the proportions for example to add sparkling water afterwards.
PairingSpicy dishes

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