High Mountain Alishan Jin Xuan #12 Oolong Tea, Milky Oolong

€19.95
In stock
Only 1 left
SKU
O-095

Alishan Jin Xuan Oolong, Milky oolong, the variety is Taiwanese Gin Hsuen. This tea comes from Ali Shan, Taiwan, harvest autumn 2021, growing height 1250 meters. The taste is light, fragrant, subtle and has a creamy milky taste with a hint of candy.

Alishan Jin Xuan Oolong, Milky oolong, the variety is Taiwanese Gin Hsuen. This tea comes from Ali Shan, Taiwan, harvest autumn 2021, growing height 1250 meters. The taste is light, fragrant, subtle and has a creamy milky taste with a hint of candy. The tea is smooth to handle and can be steeped for a very short or very long time.

More Information
SKUO-095
Tea Typeoolong tea
LOT301021hot011
CertificationCertificate of Analysis
Flavour (in development)Creamy, Exotic Flowers, Sweet corn
Origin--> TAIWAN
Harvest2021
Brewing westernOolong tea: Use 2 grams of tea per cup (200ml) and brew medium to hot, around 80° to 100°C, allow to steep for 3-5 minutes and infuse at least 3 times.
Brewing easternUse 3 grams of tea per 100ml of water, the water temperature is between 90 and 100 ° C and short steeps of around 10 seconds. It's best to use a small teapot or gaiwan.
Cold BrewCold infusion, use 10 grams of tea per liter of cold water. Let the tea steep overnight in the fridge, 12 to 15 hours. You can vary with the proportions for example to add sparkling water afterwards.
Shelf lifeStore this product cool, dark, dry and airtight; after a year the fresh taste develops into a more mellow taste.
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