Honeybush Biologisch, Bergthee Bio

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Honeybush BIO from controlled organic cultivation, from South Africa, honeybush tea (Cyclopia spp.) is a thirst-quenching tea with a vibrant red color. The tea is sweet and soft both hot or cold and is also called mountain tea in South Africa.


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CertificationAfkomstig van biologisch gecontroleerde landbouw uit Zuid Afrika (non E.U.) Hotsoup.nl · Skal 025811 · NL-BIO-01
Brewing westernHerbal infusion: Use 2 grams of herbs per cup (200ml) and brew cool, around 90°C, allow to steep for 2-3 minutes and infuse at least 3 times.
Cold BrewCold infusion, use 10 to 16 grams of tea per liter of cold water. Let the tea steep overnight in the fridge, 12 to 15 hours. You can vary with the proportions for example to add sparkling water afterwards.
Shelf lifeStore this product cool, dark, dry and airtight; after a year the fresh taste develops into a more mellow taste.
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