Lincang Gong Ting Gushu Shu Puerh cake 200gr.
Lincang Gong Ting Gushu Shu Puerh cake 200gr, from Lincang, Yunnan. A cake made from the tops and buds (Gong Ting) of old tea trees (Gushu), which grow at an altitude of 2100 meters, the tea was harvested in the year 2022. The taste is round woolly, pleasant, somewhat date, plumy with a fresh overtone, a powerful digestive, palette cleaning quality.
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|Tea Type||POST FERMENTED TEA|
|Certification||From controlled organic agriculture in China (non-E.U.) Hotsoup.nl • Skal025811 • NL-BIO-01|
|Brewing eastern||Use 3 grams of tea per 100ml of water, the water temperature is between 90 and 100 ° C and short steeps of around 10 seconds. It's best to use a small teapot or gaiwan.|
|Shelf life||Store this product in a cool and dry environment; this tea still develops for at least 5 to 20 years.|